Cooperation between the crisis centres of the Benelux countries is essential to ensure we can deal with a multitude of potential risks and crises. It should come as no surprise then that crisis prevention and management are essential cornerstones of the Benelux partnership.
This is because our societies are exposed to a wide range of risks and potential disasters, all of which can have serious consequences for people, society and the environment. The recent coronavirus pandemic alarmingly demonstrated how novel and unpredictable these crises can be. Close cooperation between the three Benelux countries can once again have a positive impact in this field.


The Benelux countries put the wellbeing and safety of their citizens at the centre of everything they do. As such, it is essential that we act proactively to manage the common consequences of large-scale or cross-border crises as best as possible. This cooperation between the Benelux countries is mainly rooted in the Benelux Convention on Cross-Border Crisis Management.
One of the main concerns in the partnership between the Benelux countries is the welfare and safety of the citizens of the three countries. Closer cooperation on food safety delivers an important contribution to protecting the health of consumers. We aim to prevent crises — such as the fipronil crisis — as much as possible, and we seek to respond to them as best as we can when they do occur.
Cooperation between the Benelux countries on food safety is focused on:


The Benelux countries face common risks, such as major floods. To address these, they work closely together.
In this way, the Benelux plays a pioneering role in Europe by developing a more sustainable and resilient water management system.
Specifically, the three countries are jointly implementing the European roadmap aimed at strengthening water security.
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